Wednesday, May 6, 2009

Childhood Favourite

This is one of my favourite food during my childhood. Due to the age gap between me and my sisters, most of the time, I will go to my 3rd Uncle's house and play with my cousins. I will stay there for food whenever my Aunt cook tis...


Asam Prawns

Ingredients :-
Prawns : trimmed and cleaned
3 tbsp asam paste : mixed with 150ml water & squeezed juice
1 tbsp garlic : chopped
1 onion : cut into rings

Seasoning :-
1 tbsp sugar, 1/2 tsp salt, 1/2 tsp dark soya sauce.

Method :-
1. Heat up oil for deep frying, put in the prawn and deep fry until cooked.
2. Heat up 1 tbsp oil, saute the chopped garlic and onion until fragrant.
3. Add in asam juice, seasoning and bring to boil
4. Add in prawn s and mix well.

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