Keeping Chicken thigh in freezer is the best way for any emergency used whenever out of food to cook.
Fried Chicken with Garlic Butter
Ingredients :-
2 x Chicken whole legs, cut into pieces
4 tbsp : Cornstarch
Seasoning :-
1tbsp : Light Soya sauce
1/2tsp : Salt
2tbsp : Water
a dash of Pepper
1) Marinate chicken with 1/2tsp sale and 1 egg for at least 10 mins.
2) Coat chicken with cornstarch and deep-fry in hot oil, until golden brown.
Dish out and drain
3) Melt butter, sauted chopped garlic until aromatic
Add in friend chicken and seasoning and stir-fry until well mixed.
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